Guests can drop in at the Country Kitchen for a light snack of coffee and toast if the morning calls for a change from breakfast in the Wolgan Dining Room. Or they can enjoy a mid-morning break until it's time for lunch, which can be selected from daily specials on the blackboard.
Local delicacies such as Tapas, salted white bait fritter served with a crispy salad, or Butternut Pumpkin with Black Cod Tortellini, a selection of antipasto, and a seasonal tasting plate from the current à la carte menu are all likely choices.
At any time of the day, the Country Kitchen is a relaxed eatery; perfumed with the rich aromas of freshly-baked bread and house-roasted coffee; and it's from here that guests can order a gourmet picnic hamper to take out into the reserve.
